Beautiful, lichen-covered tree in the Smokies.
Last night we had a guest over for dinner. Here was the menu:
Amish cheese and red wine
cold asparagus and yogurt soup
salad of lettuce and rainbow carrots with tahini dijon dressing
seco de carne (Peruvian cilantro beef stew) with white rice
baked nectarines with vanilla ice cream
It was delicious!